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From composting and organic gardening tips to wholesome recipes and help around the house. Explore, learn and be inspired by our community of sustainability, health and wellness warriors.

  1. An (almost) zero waste home - Kids

    An (almost) zero waste home - Kids

    They may be proportionately small, but kids have a tendency to attract a whole lotta stuff and waste into your home. Being an aspiring minimalist and zero-waster, I've had to come up with a few simple strategies to help me and the little humans navigate things.

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  2. August in the Organic Edible Garden

    August in the Organic Edible Garden

    August is an exciting time for gardeners. The days are starting to get a bit longer and it’s time to plan the garden for the warm weather coming.

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  3. Tips for KNZB Clean Up Week

    Tips for KNZB Clean Up Week

    Keep New Zealand Beautiful is encouraging Kiwis across the country to ‘Do The Right Thing’ during G.J. Gardner Homes Clean Up Week, from 9-15 September. 

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  4. To Have and Re-home: Responsible Decluttering…

    To Have and Re-home: Responsible Decluttering…

    This is part two in our two-part series on decluttering, in a post-Kondo world where charity shops are bursting at the seams.
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  5. An (almost) zero waste home - The Laundry

    An (almost) zero waste home - The Laundry

    Cleaning does not delight me. But what does is getting a good job done in the shortest amount of time possible, without nasty chemicals and packaging waste. It might sound like I’m asking for a lot, but turns out there are simple ways to achieve it.  
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  6. The 8 R’s to being a conscious consumer

    The 8 R’s to being a conscious consumer

    You may have heard of at least three – reduce, reuse and recycle. The original ‘3 R’s’ became known at the start of the environmental movement in the 60s and 70s. But being a consumer in the 21st Century is pretty complex, and it seems we need a bigger toolkit.
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  7. Home Composting 101: Compost Bins

    Home Composting 101: Compost Bins

    This week is Compost Week. So in this three-part blog series, we’re digging into sustainable, garden-loving ways to deal with food and plant waste at home or in your workplace.  
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  8. An (almost) zero waste home - The Kitchen

    An (almost) zero waste home - The Kitchen

    It’s said that the kitchen is the heart of a home because it’s where families spend a whole lot of time. It’s also where we make a heap of purchase decisions when it comes to food, and in doing so have the potential to create piles of waste.
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