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Cinnamomum Cassia Bark

Used with care
Cinnamomum Cassia Bark
Cinnamomum Cassia Bark
Cinnamomum Cassia is one of several species of cinnamon tree cultivated in China and South East Asia. The fragrant bark is harvested and used around the world as a spice. The EWG give cinnamon bark a higher score because of concerns around ingesting high quantities of the spice, and because it is an allergen for some people. We use it in our soap as a fragrance ingredient and natural exfoliant.
INCI Name:
Cinnamomum Cassia Bark
Ingredient origins:
Cinnamon Tree
Role:
Exfoliant, Fragrance
Common name:
Cinnamomum Cassia Bark
EWG score: The EWG score is a hazard score ranging from 1-2 (low hazard), 3-6 (moderate hazard) and 7-10 (high hazard) published by the Environmental Working Group. Their data is sourced from the Skin Deep® database and studies published in open scientific literature.
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