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Sorbitol

Approved Ingredients
Sorbitol
Sorbitol

Sorbitol, sometimes referred to as glucitol, is a type of sugar alcohol with a sweet taste. Most sorbitol is produced by reducing corn syrup, but it can also be obtained from apples, pears, peaches and prunes. Its uses are many, including as a sweetener in some foods, a humectant (moisture retainer) in toothpastes and mouthwashes, and as a thickener and skin conditioning agent in skin care products.

INCI Name:
Sorbitol
Ingredient origins:
Corn
Role:
Flavour, Humectant, Tabletting Aid
Common name:
Sorbitol
EWG score: The EWG score is a hazard score ranging from 1-2 (low hazard), 3-6 (moderate hazard) and 7-10 (high hazard) published by the Environmental Working Group. Their data is sourced from the Skin Deep® database and studies published in open scientific literature.
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