Lauryl glucoside is a plant-based surfactant produced by combining palm/coconut oils with corn glucose. It works as a very mild cleansing surfactant, helping to disperse the other ingredients while ensuring that soil or food can be easily rinsed and removed. Due to its mild properties, lauryl glucoside is known to be gentle on skin.
Coconut Fruit, Corn, Potato, Wheat, Oil Palm Fruit
The EWG score is a hazard score ranging from 1-2 (low hazard), 3-6 (moderate hazard) and 7-10 (high hazard) published by the Environmental Working Group. Their data is sourced from the Skin Deep® database and studies published in open scientific literature.